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Sliced pork in cream sauce

Strips of pork fillet, mushrooms, cream — on the table in 30 minutes, with Spätzle.

Time
30 min
Effort:
easy
Season
all year
  • meat
  • quick
  • everyday
  • low carb
  • keto
Sliced pork in cream sauce on a plate

Ingredients for 4 portions

  • 600 gpork fillet
  • 300 gmushrooms
  • 1onions
  • 200 mlcream
  • 100 mlwhite wine
  • 150 mlvegetable stock (instant)
  • 1 tbspplain flour
  • ½ bunchparsley
  • 2 tbspbutter
  • 1 tspsweet paprika
  • to tastesalt
  • to tastepepper

The ingredients land on the shopping list as soon as the dish is in the week.

Possible allergens

Derived from the ingredients as they are typically composed.

  • Cereals containing gluten
  • Milk (incl. lactose)
  • Celery
  • Sulphites
  • contains alcohol

Please check allergens and intolerances yourself — on the packaging, at the bakery, at the butcher's. Recipes change, and a list like this cannot take responsibility for that.

Nutrition per portion

Estimates computed from the ingredient list — with 4 portions per recipe.

Energy431 kcal
Protein38.9 g
Fat25.5 g
Carbohydrates7.2 g
of which sugar3.3 g
Fibre2 g
Salt0.6 g

Not counted because listed without a quantity: salt, pepper.

Computed with raw ingredients as bought. Cooking losses, peel, trimmings and what stays on the plate are not accounted for. Own dishes and ingredients “to taste” have no values.

Source: Max Rubner-Institut (2025), Bundeslebensmittelschlüssel (BLS) version 4.0, CC BY 4.0. The mapping of ingredients to BLS foods and the piece weights are the operator's own.

Estimates, not lab values — not a basis for medically prescribed meal plans.

Method

  1. 1

    Cut the fillet into thin strips, season, dust with flour.

  2. 2

    Sear in batches in hot butter and remove — it should only take colour.

  3. 3

    Fry the onion and mushrooms in the pan, deglaze with the wine, add the stock and cream, reduce for 5 minutes.

  4. 4

    Return the meat, just heat through, season with paprika, parsley over the top.

Sides

Part of the meal: planned along with the dish, and swappable or removable in the week. Their ingredients go on the shopping list too.

Also goes with